Two commonly recognised certifications that food manufacturers, distributors, agents, and brokers often pursue are BRC and SALSA. Here we explain the main differences.
How to avoid non-conformities and achieve BRC food safety certification
Avoid non-conformities when trying to achieve the globally recognised BRC standard, that sets the benchmark for food safety and quality.
BRC and SALSA certification; which is right for your business?
If you are a food producer, supplier, or agent and broker you may have heard of BRC and SALSA certification. But what are they, and how do they differ?
What’s the cost and timeframe for achieving BRC?
BRC certification doesn’t have to be as daunting as you think. Understand costs and timeframe to help prevent any surprises.
Food manufacturing allergen management: become the master
Whether you are creating a food product from scratch, just an element, or if you’re part of the manufacturing supply chain, you are required to protect the ingredients or product; this also includes allergen contamination.
What You Need to Know About SALSA Issue 6
Issue 6 of the SALSA standard has now been published and will be auditable from the 1st of September. The new issue introduces several substantial changes to the requirements, which means you’ll likely need to … Read more
The NEW Salsa Standard: Brokers, Storage & Distribution
Great news: SALSA’s certification scheme is now available for those involved in the brokerage, storage and distribution of food products. Launched in June 2021, the new SALSA standard is a great certification solution for smaller … Read more
Why is Food Safety Training Important?
Whatever the industry you’re in, training your staff is essential for maximising performance and efficiency, and minimising risk. When it comes to food safety, however, this is even more crucial. Negligence or poor management in … Read more
Certification Success to start 2019
As we reach the end of the first quarter in 2019, we are over the moon with the fantastic results our clients have achieved after a range of BRC audits. Since the start of the year, … Read more
BRC or SALSA? Your Best Option For Certification…
For food and drink companies looking to expand their business, a third-party food safety certification can be the best investment for attracting potential new clients. By obtaining a food safety certification such as BRC or SALSA, businesses … Read more